This is the Famous Indian poori combination curry. Email This BlogThis! It's a traditional mixture and the most famous curry of North India. A key ingredient of pani puris is semolina or rava and incredibly little maida is included. Shala Fite. Posted by pavan at 11:42 PM. Poori for Pani Poori - By VahChef @ VahRehVah.com Posted by Unknown at 04:49. No comments: Post a comment. Then roll the prepared dough into thin sheets, cut into roundels and deep fry. Venkat muktevi Posted on Tue Apr 29 2014. sir it was really fentastic,bcoz of u only im learning how to make varities n my family memb's r njoyng a lot tnq u sir;my name z nagasri 4m nzd? I love the new set and the new video camera, Ragini! We can make this for all most all the get-togethers to balance the meal and the fact that it's a perfect sabzi for paratha, roti, poori, jeera rice or peas pulav or just any variety of rice makes it more appealing. Now poori curry is ready to serve with poori’s. No comments: Post a Comment. 4:41. The moment the hot and scrumptious Aloo tomato curry is prepared; you may offer it as a side dish. Here curry leaves m... Aloo baingan (potato and eggplant) is a great main dish. wow...thank u vahchef....i really lov gol gappas ....After watchg ur video i tried at home, n it really came out well.The way u explain n prepare makes us mouth watering... tats really awesome talent u ve so tat it makes us to go to kitchen n try it, Please check captcha to confirm subscription. FOR THE SYRUP :- Fresh Coconut (Grated) 1 cup Khus Khus 2 Tbsps 2 to 3 cardomoms Method :- -Grind all of these together - Melt 1/2 Kilo Jaggery in 1 cup of water and bring it to 1 string consistency) - Mix the ground paste into the jaggery syrup. Apr 8, 2016 - Sweet poori is a simple delicious sweet that looks like a crispy flaky juicy mini poori nicely dipped in sugary syrup. Aloo and tomato are the primary ingredients of the recipe. TameTusker Silly Posted on Sat Jan 23 2016. I tried it, and it came out great. Made this now and it came out awesome. Poori and Chole were the widely used meals of Guru Gobind Singh as a kid and therefore are usually a welcome accessory for Gur ka Langar, a holy food … Shahida Rafique Posted on Fri Mar 04 2016, Please check captcha to confirm subscription. Add potato, ginger garlic paste, turmeric powder and saute it, cook with the lid on for 3-4 minutes. At last, add coriander leaves and switch off the flame. But pani puris are intentionally made crisp and therefore they've got a somewhat various approach to make it. Wow, Yummy Potato curry recipe for Poori. Previous time aloo tamatar ki sabzi was one of the primary recipes along with kaddu ki sabzi and poories in wedding meal menus as well as on special events. Banana Bread - By Vahchef @ Vahrehvah.com. It tastes incredible because of its simpleness and different taste. deep fried bread of India http://www.vahrehvah.com/poori Poori or puri is a deep fried Indian bread made of Wheat flour. Poori for Pani Poori - By VahChef @ VahRehVah.com. One more reason regular puris don't have to be stored covered basically utilizing a warm cloth or kept aside for a while, they may be rolled instantly. bharat sachdeva Posted on Fri Jan 22 2016. please tell low cal subzi recipe's and dal recipes to wt loss? While the puris are rolled to the regular chapati thickness or perhaps a bit thicker than chapati. … Puris are generally gently crisp and soft. surajit chakraborty Posted on Thu Apr 10 2014, Vineeta S. Prasad Posted on Fri Apr 11 2014. hahahaahhaaaa....love that you didn't edit the first piece of video. Boiled potatoes are cooked in the spiced gravy of onions and tomatoes and produces a fantastic curry with rotis and chapatis. In Tamil Puri Kurma is called as Puri Kizhangu, in Hindi it is called as Puri Bhaji, in telugu alugadda kura or bangaladumpa koora. I learned so many dishes from you and all the credit goes to you..Thank you again for everything.. :)? poori is a round, puffed unleavened deep-fried Indian bread, commonly eaten for breakfast or as a light meal. It was delicious and tasty curry. FOR THE POORIS :- 1 cup maida 1 cup atta Pinch of salt. Some get confused between normal poori and pani puri. Curry is a dish originating in the cuisine of the Indian subcontinent. Sweet poori is a simple delicious sweet that looks like a crispy flaky juicy mini poori nicely dipped in sugary syrup. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. It's much more of a convenience recipe. Add tomato, on high flame saute it. Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. This is a mixed beans stew combination of dal and carrots and it is highly nutritional. there should be flexibility within the dough. Aloo Tamatar Sabzi is an extremely easy, daily recipe frequently prepared in lots of North Indian kitchens. You are the great Chef ever and you are the best among the rest...In youtube cooking videos, your videos are the best than anyone.? These Fish Lettuce Wraps are a quick and healthy weeknight dinner idea. Newer Post Older Post Home. To it add chickpea flour and cook until it comes to slightly thick consistency. It's easy to understand. While when the dough in pani puri isn't blended properly possessing appropriate flexibility and consistency along with a little firmness then the puris will not puff. Faltu loga faltu comments karre... neeche iski? Potato Kurma for Poori and Chapathi or Aloo Curry Andhra style is a spicy gravy recipe made using coconut paste. Follow. It is famous in Karnataka and served along with poori. Curry Recipes. This is a south Indian recipe especially prepared in Andhra Pradesh. Poori and Chole were the widely used meals of Guru Gobind Singh as a kid and therefore are usually a welcome accessory for Gur ka Langar, a holy food offered with each and every Sikh worship service. It really brings out your beautiful face and even makes the food look better.? the crispness remains even with the pooris are cooled as well as later. Vahchef with Indian food videos inspires home cooks with new recipes every day. one cool point about this is, in case you have cooked potatoes in the fridge, you can make this very quickly. https://www.vegrecipesofindia.com/aloo-poori-punjabi-aloo-poori whenever, i feel bored with the traditional pooris, i try these soft and crunchy aloo tnq mam actually I was waiting for this recipe? Simple Aloo Curry, as being the name says, is a simple to make tomato based Indian curry and appreciated by vegans because of its tangy flavor. Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. Poori and Chole are beloved food combo offered on special events. No more poori masala from hotels ???? This is among the reason why the puri puffs. Mamidikay... Amaranth toor dal is a dry kind of curry variety which is very healthy. If you're in a hurry but want a thing delicious to eat this dish is perfect for you. It's a traditional mixture and the most famous curry of North India. To make poori dough: Take a bowl, add wheat flour, little salt, water, mix nicely to make a stiff dough. how long time we can store the poori, where we have to keep Is it in refrigerator or in container? Punjabi aloo curry recipe, Aloo curry for poori | vahrehvah https://youtu.be/J5H7p7NZyq8 Fish Fry Recipe with Fish Curry and Dal https://youtu.be/J5H7p7NZyq8 Subscribe to: Post Comments (Atom) About us. The roundels shouldn't be thick. Family Chicken CHICKEN BURGER WITH ONION PAKODA In a bowl add grounded 150 grams of chicken paste, Add 1 tsp of green chillies Add 1 tsp of ginger Add 1 tsp of garlic Add 1 tsp of coriander leaves Add pinch of garam masala Add pinch of salt And mix it and make pattie. Heat oil in a pan, mustard seeds, onions, green chillies, curry leaves, little salt and saute it for a one minute. Maddur Vada is a traditional snack preparation typically larger in size than a normal vada, it’s flat, crispy (to the point of breaking and soft inside) and does not have a hole in the center.This vada is unique to the state of Karnataka, especially available in the town of Maddur,Mandva district from where this vada derives its name.. Rolling the pani puri is an additional essential stage. I tried this recipe today and it was awesome even with rotis. Payasam is a traditional dessert fro... Ghee Roast Mango Upma is a special kind of upma for those who hate to eat upma. Vahchef made us pani puri receipe well..i want to know the masala gravy for masala puri? https://youtu.be/mW-2rCUzFos Mandi biryani Tandoori Chicken Style Mandi Biryani _ EID MUBARAK https://youtu.be/mW-2rCUzFos This Alu Kurma or curry also goes well with flavourd rice varieties and sometimes with rice too. The main ingredient is chickpeas. Read More.. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. Her pronunciation of tomato and potato rhyme very well!! Sravani Vempati Posted on Mon Apr 28 2014. In a bowl, add water, chickpea flour and mix nicely without any lumps. thank you for the recipe. If you're in a hurry but want a thing delicious to eat this dish is... My family has a similar recipe, except that potatoes are not added, and the tadka has chana dal and urad dal in addition to mustard..thanks!:):)? Regular puris are kneaded with milk or normal water while in pani puris the components by itself will be in various amounts. Thank you so much Mr.chef.. The combination of tanginess of tomatoes and spices will certainly be a pleasure to your palette. It's also cooked on religious holiday lunch time or dinners, particularly while in fasting days. Pour over the potatoes, add the salt, and lemon juice, and coriander leaves. why would anyone dislike this video?? Share to Twitter Share to Facebook Share to Pinterest. Browse more videos. The dough needs to partially soft with gluten strands created in them. Sugarcane kheer is a wonderful dish, rich in taste. Join Us @ Facebook. Poori and Chole are beloved food combo offered on special events. Subscribe to: Post Comments (Atom) Website for www.vahrehvah.com. By clicking 'Join' you are agreeing to our Privacy Policy. Simple, simple, excellent, excellent curry really.......the expressions bring a smile on my face!:):)? 6 years ago | 84 views. They should be rolled really flat so they turn out to be crisp after frying. divya bhaskaran Posted on Sun Jan 31 2016. Additionally, it works sometime being a complement to the slightly spiced flavored rice or steamed white rice. It boggles me!? Add salt and cook tomato. Playing next. it is really easy to make. Divide dough into small dumpling and roll into small poori and deep fry in hot oil. Indian curries recipes, Chicken curry recipes In India curry is a generic description to South Indian dish with gravy or sauce. Thankyou Mrs. Vahchef, you are awesome.? if needed add some water. Poori for Pani Poori - By VahChef @ VahRehVah.com. TameTusker Silly Posted on Fri Jan 29 2016. Report. So that they become soft. Excellent recipe. Regular puri's preparation technique is not designed to make them crisp. When the fried pani puris get cooled at room temperature, instantly put them in an airtight jar or box and shut the lid tightly so they stay crisp to use for a longer time. The consistency of the aloo tamatar ki subzi depends upon personal preference, as some choose to make it pretty thick and a few enjoy it on thinner side so include water in accordance with your choice. This is curry recipe. Aloo and tomato are the primary ingredients of the recipe. Chana masala or chole masala is a popular vegetable dish in Indian cuisine. Once the tomato is cooked add water and boil it, check for seasoning and add salt and mix it. these factors provide a crisp pani puri. But the two puris include various methods. :) And, the curry is a great recipe!:)? Poori and Chole were the widely used meals of Guru Gobind Singh as... Simple Aloo Curry, as being the name says, is a simple to make tomato based Indian curry and appreciated by vegans because of its tangy flavor. Thanks for sharing ?? Usually served with a delicious curry or bhaji. Jul 26, 2014 - Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Read More.. Aloo tamatar ki sabzi is extremely simple to make recipe will go perfectly with pooris, and ideal for Sunday’s brunch. Vahchef with Indian food videos inspires home cooks with new recipes every day. By clicking 'Join' you are agreeing to our Privacy Policy. A pleasant mixture of tomato curry is the thing that makes the base for the recipe in which potatoes are being simmered. Poori is usually offered with Chole, a type of chickpea curry produced from big white beans. Also, hot water is included one teaspoon or slowly and gradually. Newer Post Older Post Home. You're rambling in Hindi, then you switch suddenly...lol   love your videos!!? Poori and Chole are beloved food combo offered on special events. • Maida/all purpose flour - 1-1/2 tea spoon. Add the onions and green chilies, curry leaves and fry till onions are cooked. Thanx for uploading this vedio....? Add turmeric, and fry for 1/2 a min. Even it can be se... Chana dal (Bengal gram lentils) in a gloriously spiced curry, the kind one describes with... Tasty masala Pani used in filling the small round poori is a concoction combining water and few spices and stuffed with any of your favorite concoctions. It tastes incredible because of its simpleness and different taste. Crafts And More Posted on Sun Jan 24 2016. Make a stiff dough by using all-purpose flour, semolina, salt accordingly. Poori is a well-liked variance of Indian flatbread that has been deep-fried till crunchy. Poori Laddu Puri Laddu is a delicious Indian recipe served as a Dessert. It's much more of a convenience recipe. Wraps are a quick and healthy weeknight dinner idea got a somewhat various to... Breakfast or as a light meal and scrumptious aloo tomato curry is prepared ; may. In lots of North India the puri puffs with poori and fry onions. 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Rava and incredibly little maida is included Thank you again for everything:. Dish in Indian cuisine cup atta Pinch of salt, puffed unleavened deep-fried Indian bread commonly! For www.vahrehvah.com dish is... Read More to the slightly spiced flavored rice or steamed white rice and into! The combination of tanginess of tomatoes and spices will certainly be a pleasure to your palette simple to it... A spicy gravy recipe made using coconut paste are beloved food combo offered on special events divide dough into sheets... Saute it, and lemon juice, and coriander leaves and fry till are! For this recipe flavored rice or steamed white rice, the curry is the thing that makes the for... Cooks with new recipes every day you.. Thank you again for..! Thank you again for everything..: ) dishes from you and all the goes! Out great crisp and therefore they 've got a somewhat various approach to make recipe will go perfectly with,! 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